Bacon and Cheese Quesadillas for Two
10 mins (prep 5, cooking 5)
12 ingredients
2 servings
A simple, quick, and very tasty lunch, snack or appetizer. Original recipe from Cook's Illustrated, however I've simplified the process.

Categories:  for-1-or-2 , <-15-mins , lunch~snacks , north-american , mexican , high-in... , quick , number-of-servings , cheese , appetizer , high-calcium , eggs~dairy , time-to-make ,
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Serving Size (198.24 g)
Servings 2
Amount per Serving
Calories 745.0 Calories from Fat 545.76
% Daily Value *
Total Fat 60.64g 186.59%
Saturated Fat 37.67g 376.73%
Trans Fat 0.0g %
Cholesterol 186.32mg 124.22%
Sodium 2410.66mg 200.89%
Total Carbohydrate 5.27g 3.52%
Dietary Fiber 0.55 g 4.38%
Sugars 1.34 g %
Protein 44.81g 179.25%
Vitamin A 1794.24IU% Vitamin C 0.43mg%
Calcium 1292.13mg% Iron 1.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slices bacon, jalapeno chilies, minced, salsa