Bacon and Green Chile Roll-Ups
140 mins (prep 20, cooking 120)
9 ingredients
24 servings
This comes from but I did make a couple of changes. I made them for a get together and everyone enjoyed them. Hope that you do too! They travel well which is always nice. (Cooking time is chill time)

Categories:  taste~mood , <-4-hours , appetizer , snack , time-to-make , lunch~snacks , weeknight , beans , south-american , number-of-servings , inexpensive , savory , for-large-groups ,
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Serving Size (13.01 g)
Servings 24
Amount per Serving
Calories 25.84 Calories from Fat 9.72
% Daily Value *
Total Fat 1.08g 39.93%
Saturated Fat 0.34g 40.7%
Trans Fat 0.0g %
Cholesterol 1.06mg 8.48%
Sodium 70.24mg 70.24%
Total Carbohydrate 2.72g 21.76%
Dietary Fiber 0.16 g 14.91%
Sugars 0.46 g %
Protein 1.28g 61.41%
Vitamin A 84.25IU% Vitamin C 3.15mg%
Calcium 21.19mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slices bacon, bean dip, green chilies