Bacon and Pepper Jack Stuffed Hamburgers
22 mins (prep 10, cooking 12)
9 ingredients
4 servings
This recipe was adapted from the TV show Food 911 with Tyler Florence. It looked so good I had to try it myself!! Loved the results - I would think you could add any kind of cheese you want but the bacon and pepper jack combination is delicious!

Categories:  copycat , ground-beef , north-american , beef , high-in... , cheese , low-carb , low-in... , eggs~dairy , time-to-make , novelty , very-low-carbs , holiday , <-30-mins , easy , high-protein , main-dish , american , meat ,
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Serving Size (462.45 g)
Servings 4
Amount per Serving
Calories 1395.74 Calories from Fat 626.22
% Daily Value *
Total Fat 69.58g 428.17%
Saturated Fat 24.79g 495.84%
Trans Fat 3.44g %
Cholesterol 261.19mg 348.25%
Sodium 927.86mg 154.64%
Total Carbohydrate 100.65g 134.2%
Dietary Fiber 25.11 g 401.75%
Sugars 1.85 g %
Protein 95.02g 760.14%
Vitamin A 82.51IU% Vitamin C 18.63mg%
Calcium 394.35mg% Iron 22.79mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slices bacon, seasoning salt