Bacon and Potato Soup II


Food.com
45 mins (prep 20, cooking 25)
9 ingredients
8-10 servings
Smooth and creamy potato soup topped with crispy bacon bits. Yummy!

Categories:  <-60-mins , onions , north-american , comfort-food , taste~mood , bacon , equipment , bisques~cream-soups , soups-&-stews , low-carb , low-in... , time-to-make , low-cholesterol , low-calorie , american , pork , meat , potato , vegetable , healthy-2 , stove-top ,
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Ingredients

Nutrition

Serving Size (254.31 g)
Servings 8
Amount per Serving
Calories 633.68 Calories from Fat 133.02
% Daily Value *
Total Fat 14.78g 181.86%
Saturated Fat 3.69g 147.7%
Trans Fat 0.0g %
Cholesterol 90.5mg 241.32%
Sodium 937.34mg 312.45%
Total Carbohydrate 75.68g 201.82%
Dietary Fiber 7.14 g 228.61%
Sugars 36.25 g %
Protein 49.54g 792.69%
Vitamin A 407.34IU% Vitamin C 2.58mg%
Calcium 756.53mg% Iron 3.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
white pepper, crispy cooked bacon, medium onions, fat-free half-and-half, snipped parsley
 

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