Bacon and Shrimp Pizza
50 mins (prep 30, cooking 20)
9 ingredients
16 servings
This is another quick, yummy recipe from a Pillsbury Bake-Off mag. I love this because it is so good hot or cold and not to mention I love shrimp and bacon!! :) *NOTE: The original recipe calls for only 3 slices of bacon, but we always add extra

Categories:  <-60-mins , pasta,-rice-and-grains , beginner-cook , north-american , breakfast , shrimp , comfort-food , taste~mood , brunch , omelets-and-frittatas , snack , time-to-make , lunch~snacks , easy , kid-friendly , shellfish , american ,
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Serving Size (5.25 g)
Servings 16
Amount per Serving
Calories 9.45 Calories from Fat 8.55
% Daily Value *
Total Fat 0.95g 23.32%
Saturated Fat 0.13g 10.52%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 1.6mg 1.07%
Total Carbohydrate 0.24g 1.27%
Dietary Fiber 0.1 g 6.11%
Sugars 0.03 g %
Protein 0.09g 3.02%
Vitamin A 233.62IU% Vitamin C 3.75mg%
Calcium 4.18mg% Iron 0.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen shrimp, prepared pizza crust, slices bacon, alfredo sauce, shredded mozzarella cheese, medium tomato