Bacon Blue Cheese Potato Salad
90 mins (prep 30, cooking 60)
9 ingredients
6-8 servings
I'm not crazy about potato salad, but this one is definitely the exception. It's creamy and the flavor is wonderful. I got the recipe from my friend Devon, who got it from somebody else. Don't be put off by the blue cheese - the flavor is not overwhelming at all. I didn't know it had blue cheese until I asked for the recipe.

Categories:  salad , side-dish , seasonal , north-american , comfort-food , taste~mood , equipment , <-4-hours , time-to-make , easy , american , summer , potato , to-go... , vegetable , stove-top , picnic ,
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Serving Size (34.5 g)
Servings 6
Amount per Serving
Calories 150.18 Calories from Fat 147.51
% Daily Value *
Total Fat 16.39g 151.28%
Saturated Fat 2.78g 83.35%
Trans Fat 0.0g %
Cholesterol 3.45mg 6.9%
Sodium 297.93mg 74.48%
Total Carbohydrate 0.92g 1.85%
Dietary Fiber 0.05 g 1.29%
Sugars 0.09 g %
Protein 0.37g 4.4%
Vitamin A 32.34IU% Vitamin C 0.13mg%
Calcium 16.12mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red potatoes, slices bacon, blue cheese