Bacon Buttermilk Cornbread
37 mins (prep 15, cooking 22)
9 ingredients
9 servings
This came from a cookbook called "Like Grandma Used To Make". I love the addition of the bacon.

Categories:  <-60-mins , pasta,-rice-and-grains , grains , high-in... , healthy , breads , high-calcium , time-to-make ,
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Serving Size (41.87 g)
Servings 9
Amount per Serving
Calories 60.69 Calories from Fat 10.08
% Daily Value *
Total Fat 1.12g 15.55%
Saturated Fat 0.56g 24.98%
Trans Fat 0.0 %
Cholesterol 2.99mg 8.98%
Sodium 237.95mg 89.23%
Total Carbohydrate 11.47g 34.4%
Dietary Fiber 0.95 g 34.36%
Sugars 4.64 g %
Protein 2.05g 36.87%
Vitamin A 45.72IU% Vitamin C 0.0mg%
Calcium 130.92mg% Iron 0.51mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slices bacon, cornmeal, dash salt, large eggs