Bacon Buttermilk Dressing for Spinach Salad
15 mins (prep 5, cooking 10)
8 ingredients
2 servings
This dressing is to die for! Serve on fresh baby spinach or add mushrooms and/or thinly sliced red onion rings. This makes 2 cups of dressing but is easily halved. Adapted from The New Basics Cookbook.

Categories:  salad , <-15-mins , easy , 3-steps-or-less , salad-dressings , quick , time-to-make ,
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Serving Size (247.57 g)
Servings 2
Amount per Serving
Calories 896.55 Calories from Fat 865.44
% Daily Value *
Total Fat 96.16g 295.89%
Saturated Fat 15.1g 150.99%
Trans Fat 0.0g %
Cholesterol 13.48mg 8.98%
Sodium 994.76mg 82.9%
Total Carbohydrate 7.83g 5.22%
Dietary Fiber 0.45 g 3.64%
Sugars 6.38 g %
Protein 4.2g 16.79%
Vitamin A 343.87IU% Vitamin C 0.73mg%
Calcium 155.97mg% Iron 0.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slices bacon