Bacon Carbonara


Food.com
25 mins (prep 20, cooking 5)
6 ingredients
4 servings
It's the classic Italian dish that's easy enough you can make for lunch!

Categories:  side-dish , pasta,-rice-and-grains , beginner-cook , <-30-mins , easy , spaghetti , main-dish , inexpensive , cheese , pasta , egg , eggs~dairy , time-to-make ,
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Ingredients

Nutrition

Serving Size (121.35 g)
Servings 4
Amount per Serving
Calories 378.24 Calories from Fat 0.99
% Daily Value *
Total Fat 0.11g 0.7%
Saturated Fat 0.02g 0.32%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 40.77mg 6.8%
Total Carbohydrate 94.07g 125.43%
Dietary Fiber 4.42 g 70.76%
Sugars 20.15 g %
Protein 0.11g 0.91%
Vitamin A 44.88IU% Vitamin C 0.48mg%
Calcium 66.33mg% Iron 2.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
slices bacon, heavy whipping cream, grated parmesan cheese, large egg yolks
 

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