Bacon English Muffins


Food.com
180 mins (cooking 180)
10 ingredients
10 servings
This is a variation of a baic english muffin recipe I found on Zaar. My kids love these, they make a quick yummy breakfast or snack :)

Categories:  breakfast , bacon , equipment , <-4-hours , brunch , yeast-breads , time-to-make , easy , kid-friendly , small-appliance , pork , meat , inexpensive , breads , bread-machine ,
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Ingredients

Nutrition

Serving Size (106.86 g)
Servings 10
Amount per Serving
Calories 434.85 Calories from Fat 108.36
% Daily Value *
Total Fat 12.04g 185.27%
Saturated Fat 5.08g 254.1%
Trans Fat 0.16g %
Cholesterol 35.06mg 116.87%
Sodium 685.77mg 285.74%
Total Carbohydrate 64.34g 214.47%
Dietary Fiber 1.99 g 79.5%
Sugars 8.48 g %
Protein 17.65g 352.95%
Vitamin A 136.35IU% Vitamin C 0.68mg%
Calcium 194.39mg% Iron 3.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
dry yeast, cornmeal
 

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