Bacon-Wrapped Chicken
70 mins (prep 25, cooking 45)
6 ingredients
6 servings
I found this online at Taste of Home. I was looking for something that would kick up a chicken dinner a notch and my DH and I thought this fit the bill.The recipe calls for spreadable chive and onion cream cheese. I used a portion of a softened brick of cream cheese and added parsley and minced onion. I would recommend the spreadable one instead. Even softened - it still was hard to spread. Very tasty though!

Categories:  served-hot , poultry , comfort-food , high-in... , taste~mood , <-4-hours , low-carb , low-in... , time-to-make , very-low-carbs , 5-ingredients-or-less , chicken , easy , high-protein , kid-friendly , presentation , main-dish , meat ,
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Serving Size (115.4 g)
Servings 6
Amount per Serving
Calories 66.15 Calories from Fat 6.21
% Daily Value *
Total Fat 0.69g 6.39%
Saturated Fat 0.31g 9.43%
Trans Fat 0.0 %
Cholesterol 4.54mg 9.07%
Sodium 268.0mg 67.0%
Total Carbohydrate 8.07g 16.14%
Dietary Fiber 1.59 g 38.1%
Sugars 4.37 g %
Protein 7.58g 90.99%
Vitamin A 1666.22IU% Vitamin C 24.76mg%
Calcium 176.15mg% Iron 0.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless skinless chicken breast halves, slices bacon