Bacon–wrapped Hoisin Salmon
20 mins (prep 10, cooking 10)
11 ingredients
4 servings
What a delicious meal with a great combination of salmon and bacon! A terrific and easy dish to make you look like you slaved over the stove all day. The sauce is wonderful - take advantage of it by serving the salmon and sauce on a bed of rice noodles. Enjoy!

Categories:  fish , high-in... , quick , bacon , no-shell-fish , time-to-make , <-30-mins , easy , high-protein , main-dish , pork , meat , salmon , saltwater-fish ,
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Serving Size (61.42 g)
Servings 4
Amount per Serving
Calories 110.17 Calories from Fat 6.66
% Daily Value *
Total Fat 0.74g 4.53%
Saturated Fat 0.13g 2.53%
Trans Fat 0.0g %
Cholesterol 0.59mg 0.79%
Sodium 562.27mg 93.71%
Total Carbohydrate 24.97g 33.3%
Dietary Fiber 0.74 g 11.91%
Sugars 19.73 g %
Protein 1.4g 11.19%
Vitamin A 20.48IU% Vitamin C 1.59mg%
Calcium 35.26mg% Iron 0.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
skinless salmon fillets, slices bacon, salt and pepper


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