Bacon Wrapped Pork Tenderloin Recipe

Taste of Home
2065 mins (prep 20, cooking 65)
18 ingredients
4-6 servings

Categories:  contest-winning ,
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Serving Size (49.78 g)
Servings 4
Amount per Serving
Calories 151.52 Calories from Fat 121.41
% Daily Value *
Total Fat 13.49g 83.01%
Saturated Fat 4.36g 87.23%
Trans Fat 0.43g %
Cholesterol 15.9mg 21.2%
Sodium 897.72mg 149.62%
Total Carbohydrate 7.98g 10.64%
Dietary Fiber 0.37 g 5.85%
Sugars 4.7 g %
Protein 1.21g 9.64%
Vitamin A 204.72IU% Vitamin C 16.43mg%
Calcium 12.67mg% Iron 0.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork tenderloins, finely chopped celery, finely chopped onion, soft bread crumbs, chopped apple, or, raspberry jelly, dash pepper, dried rosemary, bacon strips