Bacon-Wrapped Scallops
33 mins (prep 15, cooking 18)
7 ingredients
4 servings
I found this recipe on another website and tweaked it to suit my family's tastes. We really enjoyed this recipe and hope you will too!

Categories:  <-60-mins , scallops , north-american , main-dish , seafood , shellfish , appetizer , time-to-make ,
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Serving Size (91.27 g)
Servings 4
Amount per Serving
Calories 81.16 Calories from Fat 3.87
% Daily Value *
Total Fat 0.43g 2.68%
Saturated Fat 0.12g 2.45%
Trans Fat 0.0g %
Cholesterol 0.09mg 0.12%
Sodium 550.78mg 91.8%
Total Carbohydrate 17.23g 22.98%
Dietary Fiber 0.56 g 9.01%
Sugars 12.91 g %
Protein 0.97g 7.73%
Vitamin A 380.05IU% Vitamin C 3.0mg%
Calcium 22.7mg% Iron 0.82mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
packed light brown sugar