Bacon-Wrapped Scallops
38 mins (prep 30, cooking 8)
11 ingredients
makes 12 appetizer servings
Wrap meaty scallops in crispy bacon and pair with a luscious dip for an appetizer that's guaranteed to be gone in minutes.

Categories:  entertaining , southern-living , shellfish , pork , hors-d'oeuvres , appetizers ,
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Serving Size (13.56 g)
Servings 12
Amount per Serving
Calories 88.5 Calories from Fat 88.83
% Daily Value *
Total Fat 9.87g 182.13%
Saturated Fat 1.36g 81.78%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 97.19mg 48.59%
Total Carbohydrate 0.31g 1.22%
Dietary Fiber 0.06 g 3.09%
Sugars 0.0 g %
Protein 0.05g 1.28%
Vitamin A 0.05IU% Vitamin C 0.2mg%
Calcium 1.61mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh lime juice, chopped fresh cilantro, sea scallops, bacon slices, picks, vegetable cooking spray