Bacon Wrapped Scallops with Spicy Mayo


food network
35 mins (prep 20, cooking 15)
12 ingredients
about 20 to 25 appetizers


Categories:  winter , mexican , shellfish , fall , summer , bacon , scallop , appetizer , spring ,
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Ingredients

Nutrition

Serving Size (12.14 g)
Servings 20
Amount per Serving
Calories 81.39 Calories from Fat 82.8
% Daily Value *
Total Fat 9.2g 283.19%
Saturated Fat 1.28g 127.57%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 57.49mg 47.91%
Total Carbohydrate 0.04g 0.24%
Dietary Fiber 0.0 g 0.0%
Sugars 0.04 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.83mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large scallops, thin-sliced bacon, salt and freshly ground black pepper, chili paste, chopped cilantro, bibb lettuce
 

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