Bahama Breeze Fire-Roasted Jerk Shrimp


Food.com
34 mins (prep 30, cooking 4)
9 ingredients
15-20 servings
Shrimp simmered in garlic-thyme butter with warm Cuban bread for dunking.

Categories:  <-60-mins , served-hot , for-1-or-2 , north-american , shrimp , taste~mood , appetizer , caribbean , time-to-make , presentation , shellfish , number-of-servings , healthy , central-american , savory ,
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Ingredients

Nutrition

Serving Size (14.46 g)
Servings 15
Amount per Serving
Calories 33.88 Calories from Fat 29.34
% Daily Value *
Total Fat 3.26g 75.17%
Saturated Fat 2.04g 153.35%
Trans Fat 0.13g %
Cholesterol 8.48mg 42.4%
Sodium 26.57mg 16.6%
Total Carbohydrate 0.79g 3.96%
Dietary Fiber 0.25 g 15.01%
Sugars 0.06 g %
Protein 0.14g 4.15%
Vitamin A 150.81IU% Vitamin C 0.33mg%
Calcium 9.68mg% Iron 0.46mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground allspice, fresh garlic, medium shrimp, french baguette
 

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