Baja Chipotle Fish Tacos


Food.com
55 mins (prep 10, cooking 45)
7 ingredients
6 servings
Marinated cod, cabbage, and zesty white sauce lend authentic Baja flavors to these easy to make tacos. This recipe was posted by a popular seasoning company and adapted from a cooking websites newsletter. Included in the 2006 Zaar World Tour - Mexico.

Categories:  <-60-mins , beginner-cook , north-american , fish , mexican , equipment , finger-food , potluck , time-to-make , baja , easy , cod , presentation , main-dish , camping , seafood , saltwater-fish , to-go... , barbecue , grilling , picnic ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (150.33 g)
Servings 6
Amount per Serving
Calories 165.72 Calories from Fat 97.02
% Daily Value *
Total Fat 10.78g 99.5%
Saturated Fat 1.93g 57.87%
Trans Fat 0.0g %
Cholesterol 3.45mg 6.9%
Sodium 338.93mg 84.73%
Total Carbohydrate 15.81g 31.62%
Dietary Fiber 4.82 g 115.7%
Sugars 1.82 g %
Protein 4.5g 54.04%
Vitamin A 131.71IU% Vitamin C 40.31mg%
Calcium 75.81mg% Iron 1.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
marinade, firm white fish fillets, soft
 

Comments