Baked Alfredo Ravioli Chicken OAMC
80 mins (prep 20, cooking 60)
13 ingredients
1 servings
use cheese filled ravioli, or meat if you like and omit the chicken.substitute pesto sauce for the alfredo for a great new flavor!use asiago or romano cheese instead of parmesan!Like Dream Dinners Cookbook

Categories:  technique , pasta,-rice-and-grains , midwestern-u.s. , poultry , north-american , <-4-hours , pasta , one-dish-meal , oamc~freezer~make-ahead , time-to-make , chicken , ravioli~tortellini , main-dish , american , meat , number-of-servings ,
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Serving Size (932.72 g)
Servings 1
Amount per Serving
Calories 1242.44 Calories from Fat 543.24
% Daily Value *
Total Fat 60.36g 92.86%
Saturated Fat 14.91g 74.54%
Trans Fat 0.0g %
Cholesterol 204.12mg 68.04%
Sodium 2037.25mg 84.89%
Total Carbohydrate 94.37g 31.46%
Dietary Fiber 5.21 g 20.82%
Sugars 0.0 g %
Protein 86.99g 173.97%
Vitamin A 2318.68IU% Vitamin C 161.36mg%
Calcium 162.88mg% Iron 8.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cheese ravioli, fat free chicken broth, chopped red bell pepper, finely chopped tomato, chopped green onion, low-fat, alfredo sauce, fresh grated parmesan cheese