Baked Alpine Noodles and Cheese
45 mins (prep 15, cooking 30)
13 ingredients
6-8 servings
This Swiss-inspired noodle dish is rich and satisfying.

Categories:  <-60-mins , swiss , pasta,-rice-and-grains , european , easy , 3-steps-or-less , cheese , pasta , egg , eggs~dairy , time-to-make ,
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Serving Size (266.44 g)
Servings 6
Amount per Serving
Calories 527.37 Calories from Fat 226.26
% Daily Value *
Total Fat 25.14g 232.07%
Saturated Fat 8.08g 242.54%
Trans Fat 0.16g %
Cholesterol 34.03mg 68.05%
Sodium 859.7mg 214.93%
Total Carbohydrate 57.49g 114.97%
Dietary Fiber 4.34 g 104.1%
Sugars 15.68 g %
Protein 18.81g 225.66%
Vitamin A 164.35IU% Vitamin C 12.53mg%
Calcium 286.68mg% Iron 2.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cumin seed, pinch salt, pinch pepper


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