Baked Ambrosia
20 mins (prep 5, cooking 15)
9 ingredients
8 servings
Here's a bit of a twist to the usual 'ambrosia' recipe!

Categories:  fruit , <-30-mins , pitted-fruits , plums , quick , peaches , time-to-make , dessert ,
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Serving Size (99.54 g)
Servings 8
Amount per Serving
Calories 135.59 Calories from Fat 50.22
% Daily Value *
Total Fat 5.58g 68.65%
Saturated Fat 4.2g 168.05%
Trans Fat 0.12g %
Cholesterol 7.95mg 21.2%
Sodium 7.97mg 2.66%
Total Carbohydrate 21.94g 58.51%
Dietary Fiber 0.9 g 28.92%
Sugars 20.64 g %
Protein 0.82g 13.09%
Vitamin A 299.73IU% Vitamin C 11.71mg%
Calcium 12.98mg% Iron 0.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
apricot halves, purple plums