Baked Apple Doughnuts
15 mins (prep 15)
10 ingredients
24 donuts
These no-fry doughnuts are baked in muffin cups, then rolled in cinnamon and sugar. Serve them for breakfast or dessert.

Categories:  low-calorie , fruit , doughnuts , bread , quick , healthy-cooking , apples , bread-and-pastry , low-sodium , breakfast-and-brunch ,
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Serving Size (43.29 g)
Servings 24
Amount per Serving
Calories 195.32 Calories from Fat 90.9
% Daily Value *
Total Fat 10.1g 373.01%
Saturated Fat 2.57g 308.64%
Trans Fat 1.3g %
Cholesterol 0.56mg 4.49%
Sodium 203.9mg 203.9%
Total Carbohydrate 26.01g 208.09%
Dietary Fiber 0.27 g 25.77%
Sugars 19.95 g %
Protein 0.98g 46.81%
Vitamin A 8.9IU% Vitamin C 0.0mg%
Calcium 8.51mg% Iron 0.39mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
or, finely chopped