Baked Banana Pudding

food network
45 mins (prep 15, cooking 20)
10 ingredients
8 to 10 servings

Categories:  banana , pudding , dessert ,
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Serving Size (86.22 g)
Servings 8
Amount per Serving
Calories 153.84 Calories from Fat 61.65
% Daily Value *
Total Fat 6.85g 84.35%
Saturated Fat 4.24g 169.68%
Trans Fat 0.0 %
Cholesterol 21.89mg 58.36%
Sodium 97.2mg 32.4%
Total Carbohydrate 21.34g 56.9%
Dietary Fiber 0.14 g 4.5%
Sugars 17.35 g %
Protein 2.29g 36.62%
Vitamin A 209.5IU% Vitamin C 0.53mg%
Calcium 63.11mg% Iron 0.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ripe bananas, freshly squeezed lemon juice, large eggs, vanilla wafers