Baked Bean Lasagna


Food.com
75 mins (prep 15, cooking 60)
7 ingredients
2 servings
A lady at work told me about this recipe. Good for teaching kids to cook - and makes a tasty & filling meal.

Categories:  pasta,-rice-and-grains , for-1-or-2 , beginner-cook , seasonal , lasagna , comfort-food , taste~mood , equipment , <-4-hours , pasta , roast , time-to-make , 5-ingredients-or-less , winter , easy , kid-friendly , main-dish , oven , number-of-servings , inexpensive , vegetarian ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (874.5 g)
Servings 2
Amount per Serving
Calories 833.25 Calories from Fat 427.5
% Daily Value *
Total Fat 47.5g 146.14%
Saturated Fat 20.79g 207.88%
Trans Fat 0.0g %
Cholesterol 78.5mg 52.33%
Sodium 2084.25mg 173.69%
Total Carbohydrate 59.08g 39.39%
Dietary Fiber 2.62 g 21.0%
Sugars 3.27 g %
Protein 41.87g 167.48%
Vitamin A 765.0IU% Vitamin C 0.0mg%
Calcium 944.25mg% Iron 3.79mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
sheets, no-boil lasagna noodles, instant, baked beans, pasta sauce, bottled
 

Comments