Baked-Bean Style Bean Soup


Food.com
960 mins (prep 720, cooking 240)
12 ingredients
6 servings
This is a great soup for a cold winter day. First it keeps your kitchen warm, then it keeps you warm. The peas dissolve to make it thick and creamy in texture.

Categories:  seasonal , north-american , comfort-food , taste~mood , free-of... , equipment , soups-&-stews , ontario , potluck , one-dish-meal , time-to-make , winter , main-dish , gluten-free , beans , fall , pork , meat , canadian , inexpensive , to-go... , stove-top ,
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Ingredients

Nutrition

Serving Size (659.98 g)
Servings 6
Amount per Serving
Calories 648.14 Calories from Fat 295.65
% Daily Value *
Total Fat 32.85g 303.22%
Saturated Fat 10.92g 327.64%
Trans Fat 0.0 %
Cholesterol 186.13mg 372.25%
Sodium 3922.22mg 980.55%
Total Carbohydrate 26.79g 53.58%
Dietary Fiber 0.51 g 12.13%
Sugars 10.6 g %
Protein 58.89g 706.66%
Vitamin A 187.96IU% Vitamin C 2.7mg%
Calcium 72.33mg% Iron 4.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
white pea beans, yellow split peas, crushed black peppercorns, peeled, diced carrots, ground ginger, diced ham
 

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