Baked Bolognese


food network
70 mins (prep 10, cooking 60)
18 ingredients
4 to 6 servings


Categories:  dinner , italian , skillet , tomato , main-dish , beef , cheese , lunch , saucepan , sauteing , simmer ,
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Ingredients

Nutrition

Serving Size (159.05 g)
Servings 4
Amount per Serving
Calories 252.13 Calories from Fat 129.96
% Daily Value *
Total Fat 14.44g 88.89%
Saturated Fat 2.94g 58.74%
Trans Fat 0.0g %
Cholesterol 9.07mg 12.1%
Sodium 372.25mg 62.04%
Total Carbohydrate 20.54g 27.39%
Dietary Fiber 1.66 g 26.56%
Sugars 3.93 g %
Protein 6.25g 50.01%
Vitamin A 93.21IU% Vitamin C 0.0mg%
Calcium 40.97mg% Iron 1.46mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground beef, cloves garlic, large, dried oregano, red chili flakes, salt and freshly ground black pepper, stick butter, large, dash ground nutmeg, or, grated three-cheese blend
 

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