Baked Cheese Grits
60 mins (prep 10)
10 ingredients
8 servings

Categories:  vegetarian-main-dishes , vegetarian-breakfast-casseroles , casseroles , vegetarian , breakfast-and-brunch ,
Share on Newzsocial



Serving Size (18.72 g)
Servings 8
Amount per Serving
Calories 70.1 Calories from Fat 55.08
% Daily Value *
Total Fat 6.12g 75.31%
Saturated Fat 3.94g 157.64%
Trans Fat 0.12g %
Cholesterol 19.29mg 51.44%
Sodium 381.72mg 127.24%
Total Carbohydrate 1.53g 4.09%
Dietary Fiber 0.02 g 0.56%
Sugars 1.16 g %
Protein 2.37g 37.98%
Vitamin A 249.32IU% Vitamin C 0.03mg%
Calcium 67.19mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
quick-cooking grits, kraft shredded sharp cheddar cheese, ground red pepper