Baked Chicken Breasts With Horseradish Cream Sauce
60 mins (prep 15, cooking 45)
11 ingredients
2 servings
This is a simple dish with a subtle horseradish cream sauce.

Categories:  <-60-mins , chicken , for-1-or-2 , chicken-breast , easy , poultry , main-dish , meat , number-of-servings , time-to-make ,
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Serving Size (134.95 g)
Servings 2
Amount per Serving
Calories 430.93 Calories from Fat 158.85
% Daily Value *
Total Fat 17.65g 54.32%
Saturated Fat 10.82g 108.22%
Trans Fat 0.49g %
Cholesterol 78.38mg 52.25%
Sodium 539.09mg 44.92%
Total Carbohydrate 46.2g 30.8%
Dietary Fiber 2.4 g 19.17%
Sugars 33.76 g %
Protein 23.55g 94.19%
Vitamin A 526.64IU% Vitamin C 9.11mg%
Calcium 753.86mg% Iron 0.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
salt and pepper, chicken breast halves