Baked Chicken Oreginata


SparkRecipes
50 mins (prep 20, cooking 30)
9 ingredients
2 servings
A yummy dinner that is low in calories!

Categories:  italian , poultry , italian poultry , poultry dessert , dessert ,
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Ingredients

  • 1 package of thin sliced, boneless chicken
  • approximately 1/2 cup of progresso bread crumbs (can substitute for lighter, and lower sodium versions!)
  • crushed garlic to taste
  • parsley, oregano, and basil to taste
  • serve with whole wheat rice (spritz with spray butter)

Nutrition

Serving Size (1.0 g)
Servings 2
Amount per Serving
Calories 0.0 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.0%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 0.0mg 0.0%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.0mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
sliced, progresso, bread crumbs, crushed garlic
 

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