Baked Chili Recipe

Taste of Home
2015 mins (prep 20, cooking 15)
23 ingredients
8 servings

Categories:  contest-winning ,
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Serving Size (41.58 g)
Servings 8
Amount per Serving
Calories 110.36 Calories from Fat 20.25
% Daily Value *
Total Fat 2.25g 27.72%
Saturated Fat 1.29g 51.49%
Trans Fat 0.0g %
Cholesterol 10.35mg 27.6%
Sodium 527.4mg 175.8%
Total Carbohydrate 17.75g 47.34%
Dietary Fiber 0.68 g 21.65%
Sugars 4.11 g %
Protein 4.83g 77.23%
Vitamin A 262.08IU% Vitamin C 0.57mg%
Calcium 182.15mg% Iron 1.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, large, ground cumin, cornmeal