Baked Cinnamon Bread
65 mins (prep 15, cooking 50)
5 ingredients
8 servings
Presented by the Inn at Rose Hall

Categories:  easy , breakfast , <-4-hours , brunch , egg , omelets-and-frittatas , eggs~dairy , time-to-make ,
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Serving Size (73.2 g)
Servings 8
Amount per Serving
Calories 251.89 Calories from Fat 126.09
% Daily Value *
Total Fat 14.01g 172.45%
Saturated Fat 8.86g 354.32%
Trans Fat 0.48g %
Cholesterol 55.9mg 149.05%
Sodium 449.2mg 149.73%
Total Carbohydrate 16.88g 45.01%
Dietary Fiber 0.0 g 0.0%
Sugars 16.26 g %
Protein 14.86g 237.82%
Vitamin A 437.07IU% Vitamin C 1.71mg%
Calcium 458.26mg% Iron 0.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients: