Baked Eggplant Casserole
45 mins (prep 15, cooking 30)
13 ingredients
6-8 servings
I found this on It is not the standard eggplant casserole. It is quiche like. Cooking time includes cooking the eggplant, and the green pepper and onion mixture. This makes a large casserole. I modified it to my family's tastes. I could not list the pizza seasonings blend I used in place of the dried oregano. It is a mixture of oregano, basil, thyme, rosemary, marjoram and garlic. I used it in place of the dried oregano and used 1 tsp verses the 1/8 tsp.

Categories:  <-60-mins , side-dish , low-carb , vegetable , low-in... , time-to-make ,
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Serving Size (277.16 g)
Servings 6
Amount per Serving
Calories 414.82 Calories from Fat 274.77
% Daily Value *
Total Fat 30.53g 281.8%
Saturated Fat 19.25g 577.49%
Trans Fat 0.16g %
Cholesterol 93.41mg 186.82%
Sodium 719.62mg 179.9%
Total Carbohydrate 15.38g 30.77%
Dietary Fiber 5.59 g 134.26%
Sugars 7.89 g %
Protein 21.88g 262.6%
Vitamin A 989.69IU% Vitamin C 12.86mg%
Calcium 593.04mg% Iron 1.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
condensed cream of chicken soup, large tomato