Baked Eggplant With Portabellas and Tomato Sauce (Vegetarian)
110 mins (prep 45, cooking 65)
14 ingredients
2-4 servings
The amount listed will serve about 3-4 people although my DH and DS could eat this dish by themselves lol! you can double this recipe if desired, white button mushrooms can be replace for the portabellos. This dish will have you clammering for more, and it tastes even better the following day, but I doubt if there will be any leftovers lol! Use as much portabello mushrooms or button mushooms and cheeses as desired for this recipe, I don't bother measuring. This can be served as a side dish or a main dish, it's a pretty filling dish especially if you use portabello mushrooms!

Categories:  mushroom , for-1-or-2 , comfort-food , taste~mood , equipment , <-4-hours , broil~grill , brunch , time-to-make , holiday , easy , main-dish , casseroles , oven , number-of-servings , vegetarian , vegetable , stove-top ,
Share on Newzsocial



Serving Size (490.69 g)
Servings 2
Amount per Serving
Calories 675.52 Calories from Fat 136.71
% Daily Value *
Total Fat 15.19g 46.75%
Saturated Fat 2.18g 21.8%
Trans Fat 0.0g %
Cholesterol 63.88mg 42.59%
Sodium 2653.42mg 221.12%
Total Carbohydrate 22.36g 14.91%
Dietary Fiber 9.95 g 79.58%
Sugars 10.16 g %
Protein 115.13g 460.53%
Vitamin A 2234.76IU% Vitamin C 7.98mg%
Calcium 3535.89mg% Iron 6.77mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggplant, salt and black pepper, fresh minced garlic, chili pepper flakes, grated parmesan cheese