Baked Figs in Lemon Syrup

60 mins (prep 30)
5 ingredients
makes 6 servings
This topping for the meringue roulade tastes great no matter what type of fig you use, but purple ones, such as Mission, will turn your syrup a beautiful shade of pink.

Categories:  quick-&-easy , american , fall ,
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Serving Size (136.33 g)
Servings 6
Amount per Serving
Calories 103.18 Calories from Fat 21.06
% Daily Value *
Total Fat 2.34g 21.6%
Saturated Fat 1.33g 40.03%
Trans Fat 0.08g %
Cholesterol 5.3mg 10.6%
Sodium 2.2mg 0.55%
Total Carbohydrate 22.16g 44.32%
Dietary Fiber 3.29 g 78.93%
Sugars 18.85 g %
Protein 0.87g 10.46%
Vitamin A 222.63IU% Vitamin C 2.27mg%
Calcium 40.88mg% Iron 0.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
plus, fresh