Baked French Rice


Food.com
75 mins (prep 15, cooking 60)
6 ingredients
6-8 servings
I have made this SO many times with Creamy Chicken Bake, for family and friends, that they expect it at least once a year. My friend, Diane, first served us this 30 years ago, when we were neighbors.

Categories:  5-ingredients-or-less , side-dish , pasta,-rice-and-grains , beginner-cook , northeastern-u.s. , rice , easy , north-american , american , white-rice , <-4-hours , time-to-make ,
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Ingredients

Nutrition

Serving Size (25.05 g)
Servings 6
Amount per Serving
Calories 141.37 Calories from Fat 143.91
% Daily Value *
Total Fat 15.99g 147.62%
Saturated Fat 10.13g 303.84%
Trans Fat 0.65g %
Cholesterol 42.39mg 84.78%
Sodium 126.78mg 31.69%
Total Carbohydrate 0.01g 0.02%
Dietary Fiber 0.0 g 0.0%
Sugars 0.01 g %
Protein 0.17g 2.01%
Vitamin A 492.72IU% Vitamin C 0.0mg%
Calcium 4.73mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
onion soup, sliced mushrooms, water chestnuts, white rice
 

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