Baked French Toast Casserole
505 mins (prep 480, cooking 25)
12 ingredients
8 servings
Prepare this dish the night before and just pop it into the oven when you wake up for a fast breakfast. The smell alone will wake the kiddies for school in the morning. Prep time is 30 minutes + overnight chill time.

Categories:  holiday , weeknight , kid-friendly , oven , breakfast , casseroles , equipment , time-to-make ,
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Serving Size (44.4 g)
Servings 8
Amount per Serving
Calories 164.8 Calories from Fat 15.66
% Daily Value *
Total Fat 1.74g 21.45%
Saturated Fat 1.08g 43.27%
Trans Fat 0.0g %
Cholesterol 20.7mg 55.2%
Sodium 157.37mg 52.46%
Total Carbohydrate 27.36g 72.96%
Dietary Fiber 0.3 g 9.72%
Sugars 26.86 g %
Protein 10.31g 165.03%
Vitamin A 54.18IU% Vitamin C 1.73mg%
Calcium 362.28mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whipped cream cheese, chopped pecans, light brown sugar, thick sliced bread, confectioners' sugar