Baked French Toast With Pecans
55 mins (prep 15, cooking 40)
11 ingredients
6 servings
This dish is assembled a day ahead so the buttery sauce can soak into the bread. From Bon Appetit.

Categories:  <-60-mins , seasonal , winter , comfort-food , breakfast , taste~mood , vegetarian , brunch , time-to-make ,
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Serving Size (100.47 g)
Servings 6
Amount per Serving
Calories 544.76 Calories from Fat 399.6
% Daily Value *
Total Fat 44.4g 409.8%
Saturated Fat 12.57g 377.08%
Trans Fat 0.65g %
Cholesterol 42.39mg 84.78%
Sodium 15.34mg 3.83%
Total Carbohydrate 39.33g 78.65%
Dietary Fiber 4.14 g 99.26%
Sugars 34.76 g %
Protein 3.84g 46.12%
Vitamin A 516.72IU% Vitamin C 0.46mg%
Calcium 75.37mg% Iron 1.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
light cream, egg bread