Baked Herb Puffs
40 mins (prep 15, cooking 25)
9 ingredients
18 servings
I have not yet made these, but wanted to post the recipe here for safe keeping. If anyone makes these before I get a chance, let me know how they turn out! Recipe from Touch of Home Cookbook.

Categories:  <-60-mins , rolls~biscuits , taste~mood , number-of-servings , breads , savory , time-to-make , for-large-groups ,
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Serving Size (29.86 g)
Servings 18
Amount per Serving
Calories 70.78 Calories from Fat 49.59
% Daily Value *
Total Fat 5.51g 152.68%
Saturated Fat 3.41g 306.7%
Trans Fat 0.22g %
Cholesterol 14.13mg 84.78%
Sodium 75.71mg 56.78%
Total Carbohydrate 5.01g 30.08%
Dietary Fiber 0.78 g 56.26%
Sugars 0.19 g %
Protein 0.97g 34.99%
Vitamin A 296.28IU% Vitamin C 0.45mg%
Calcium 6.06mg% Iron 0.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground mustard, fresh parsley