Baked Hominy With Cheese
95 mins (prep 15, cooking 80)
8 ingredients
4 servings
The taste and texture of this dish is subtle and unusual but my BF and I think it's absolutely delicious. My apologies if you haven't found this as appealing as we do. The recipe comes from a fantastic cookbook of the midwestern region (of the U.S.) called "Hollyhocks and Radishes." The original ingredients call for 2 cups cream instead of milk and twice the butter, so if you don't mind the extra fat, go ahead. I also like to add more horseradish, at least 1 tablespoon. In my area hominy can be found in the mexican foods section of the supermarket.

Categories:  side-dish , midwestern-u.s. , north-american , <-4-hours , cheese , low-in... , corn , eggs~dairy , time-to-make , low-cholesterol , low-calorie , main-dish , american , inexpensive , vegetarian , vegetable ,
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Serving Size (149.21 g)
Servings 4
Amount per Serving
Calories 252.8 Calories from Fat 74.61
% Daily Value *
Total Fat 8.29g 51.01%
Saturated Fat 4.61g 92.12%
Trans Fat 0.24g %
Cholesterol 19.84mg 26.46%
Sodium 641.37mg 106.89%
Total Carbohydrate 33.7g 44.93%
Dietary Fiber 4.24 g 67.85%
Sugars 2.3 g %
Protein 11.48g 91.81%
Vitamin A 216.97IU% Vitamin C 0.0mg%
Calcium 175.17mg% Iron 2.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
low-fat milk, prepared horseradish, salt and pepper