Baked Lemon Pasta
25 mins (prep 5, cooking 20)
11 ingredients
4-6 servings
This is a "something different" kind of recipe. It was passed down to me from a friend and she said she saw it on the internet a while ago. I'm not sure exactly where its from or who exactly to credit to. But this is definitely delicious! Try it out sometime!

Categories:  side-dish , pasta,-rice-and-grains , <-30-mins , spaghetti , main-dish , inexpensive , pasta , one-dish-meal , time-to-make ,
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Serving Size (143.73 g)
Servings 4
Amount per Serving
Calories 334.52 Calories from Fat 287.46
% Daily Value *
Total Fat 31.94g 196.53%
Saturated Fat 16.43g 328.53%
Trans Fat 0.48g %
Cholesterol 73.2mg 97.6%
Sodium 484.36mg 80.73%
Total Carbohydrate 8.9g 11.87%
Dietary Fiber 0.03 g 0.5%
Sugars 0.28 g %
Protein 4.36g 34.89%
Vitamin A 757.7IU% Vitamin C 1.53mg%
Calcium 173.32mg% Iron 0.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
thin spaghetti, white pepper, parsley flakes