Baked Macaroni and Cheese With Kale and Great Northern Beans
45 mins (prep 15, cooking 30)
14 ingredients
6 servings
From food blog Al Dente. ( I added a package of organic chicken hot dogs as well.

Categories:  <-60-mins , pasta,-rice-and-grains , greens , main-dish , comfort-food , beans , casseroles , taste~mood , chard , macaroni-and-cheese , pasta , vegetable , time-to-make ,
Share on Newzsocial



Serving Size (273.13 g)
Servings 6
Amount per Serving
Calories 983.23 Calories from Fat 296.1
% Daily Value *
Total Fat 32.9g 303.72%
Saturated Fat 19.75g 592.63%
Trans Fat 0.32g %
Cholesterol 172.99mg 345.99%
Sodium 720.37mg 180.09%
Total Carbohydrate 115.0g 230.0%
Dietary Fiber 10.97 g 263.34%
Sugars 26.33 g %
Protein 57.83g 693.99%
Vitamin A 962.26IU% Vitamin C 2.85mg%
Calcium 1203.39mg% Iron 10.83mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bunch kale, freshly grated parmesan cheese, freshly ground black pepper