Baked Oh so Sweet Ribs
9740 mins (prep 20, cooking 9720)
16 ingredients
6-8 servings
GOOEY Ribs with an Asian flair that are so tender fall off the bone good. That's all I have to SAY! Oh don't! DO NOT taste test!!! Because you'll eat the whole batch!

Categories:  served-hot , north-american , taste~mood , equipment , time-to-make , asian , weeknight , presentation , main-dish , oven , pork , meat , >-1-day , savory , pork-rib ,
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Serving Size (100.85 g)
Servings 6
Amount per Serving
Calories 221.66 Calories from Fat 8.64
% Daily Value *
Total Fat 0.96g 8.89%
Saturated Fat 0.14g 4.08%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 340.8mg 85.2%
Total Carbohydrate 54.74g 109.47%
Dietary Fiber 0.36 g 8.6%
Sugars 44.28 g %
Protein 0.98g 11.8%
Vitamin A 182.26IU% Vitamin C 5.26mg%
Calcium 43.41mg% Iron 0.85mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
country-style pork ribs, smoked paprika, spicy mustard, fresh grated ginger