Baked Onion Rice With Mushrooms
55 mins (prep 10, cooking 45)
8 ingredients
6-8 servings
What a wonderful dish! A good dish to have with any meal! Very easy and also transports well to potluck dinners. Everyone loves this dish!

Categories:  <-60-mins , side-dish , pasta,-rice-and-grains , rice , easy , 3-steps-or-less , north-american , comfort-food , american , taste~mood , long-grain-rice , time-to-make ,
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Serving Size (87.55 g)
Servings 6
Amount per Serving
Calories 277.6 Calories from Fat 120.15
% Daily Value *
Total Fat 13.35g 123.21%
Saturated Fat 7.87g 236.03%
Trans Fat 0.48g %
Cholesterol 31.8mg 63.6%
Sodium 292.99mg 73.25%
Total Carbohydrate 35.83g 71.65%
Dietary Fiber 1.63 g 39.13%
Sugars 0.41 g %
Protein 3.82g 45.83%
Vitamin A 369.6IU% Vitamin C 0.0mg%
Calcium 15.0mg% Iron 0.69mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
raw, small onion, soup, beef consomme, french onion soup, sliced mushrooms