Baked Onions
60 mins (prep 15, cooking 45)
4 ingredients
6-8 servings
Cooking onions brings out their sweetness. The bit of additional honey in this recipe put it over the edge. It is so simple and really tasty. I really like simple veggie dishes and this filled the bill. Glad you posted it Christine. Thanks

Categories:  side-dish , <-60-mins , onions , 3-steps-or-less , north-american , equipment , low-in... , time-to-make , low-protein , 5-ingredients-or-less , low-calorie , easy , american , oven , southern-u.s. , vegetable ,
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Serving Size (30.19 g)
Servings 6
Amount per Serving
Calories 127.94 Calories from Fat 72.0
% Daily Value *
Total Fat 8.0g 73.81%
Saturated Fat 5.06g 151.92%
Trans Fat 0.32g %
Cholesterol 21.2mg 42.39%
Sodium 257.93mg 64.48%
Total Carbohydrate 15.52g 31.05%
Dietary Fiber 0.04 g 0.9%
Sugars 15.47 g %
Protein 0.14g 1.68%
Vitamin A 246.36IU% Vitamin C 0.09mg%
Calcium 3.62mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients: