Baked Orange French Toast Osceola Mills House
255 mins (prep 15, cooking 240)
11 ingredients
4 servings
This is a nice breakfast from the Mid-Atlantic region of the US. From the RSVP section of Bon Appetit from the Osceola Mills House, Gordonville,PA.

Categories:  breakfast , time-to-make ,
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Serving Size (83.2 g)
Servings 4
Amount per Serving
Calories 265.12 Calories from Fat 192.6
% Daily Value *
Total Fat 21.4g 131.67%
Saturated Fat 13.51g 270.26%
Trans Fat 0.73g %
Cholesterol 58.64mg 78.19%
Sodium 17.22mg 2.87%
Total Carbohydrate 16.66g 22.21%
Dietary Fiber 0.0 g 0.03%
Sugars 16.38 g %
Protein 1.07g 8.58%
Vitamin A 659.1IU% Vitamin C 0.27mg%
Calcium 37.43mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
orange zest, fresh orange juice, large eggs, italian bread, orange marmalade