Baked Penne with Fennel

food network
30 mins (prep 15, cooking 15)
15 ingredients
6 servings

Categories:  dinner , italian , main-dish , for-a-family , pasta , penne ,
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Serving Size (122.82 g)
Servings 6
Amount per Serving
Calories 354.15 Calories from Fat 286.2
% Daily Value *
Total Fat 31.8g 293.56%
Saturated Fat 6.87g 205.99%
Trans Fat 0.11g %
Cholesterol 33.82mg 67.63%
Sodium 325.92mg 81.48%
Total Carbohydrate 10.37g 20.75%
Dietary Fiber 1.53 g 36.74%
Sugars 1.94 g %
Protein 8.37g 100.47%
Vitamin A 289.83IU% Vitamin C 0.12mg%
Calcium 64.86mg% Iron 0.66mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion, whole plum tomatoes, chopped fresh basil, grated parmesan cheese, grated mozzarella cheese, grated fontina cheese