Baked Pesto Chicken


Food.com
60 mins (prep 20, cooking 40)
6 ingredients
4 servings
Delicious hot from the oven, this flavor-packed chicken is also wonderful cold. Made ahead and refrigerated for up to three days, this dish is perfect for a picnic.

Categories:  <-60-mins , chicken , weeknight , chicken-breast , easy , 3-steps-or-less , poultry , main-dish , meat , time-to-make ,
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Ingredients

Nutrition

Serving Size (36.46 g)
Servings 4
Amount per Serving
Calories 149.51 Calories from Fat 47.34
% Daily Value *
Total Fat 5.26g 32.4%
Saturated Fat 0.78g 15.68%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 216.49mg 36.08%
Total Carbohydrate 21.29g 28.38%
Dietary Fiber 1.33 g 21.29%
Sugars 1.83 g %
Protein 3.95g 31.59%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 54.12mg% Iron 1.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
drained, sun-dried tomatoes packed in oil, cracked black pepper, prepared pesto sauce, bone-in, chicken breast halves
 

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