Baked Pork Chimichangas Recipe

Taste of Home
15125 mins (prep 15, cooking 85)
12 ingredients
30 servings

Categories:  diabetic-exchange ,
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Serving Size (18.85 g)
Servings 30
Amount per Serving
Calories 11.36 Calories from Fat 3.42
% Daily Value *
Total Fat 0.38g 17.33%
Saturated Fat 0.06g 9.71%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 228.36mg 285.45%
Total Carbohydrate 2.29g 22.92%
Dietary Fiber 1.4 g 168.46%
Sugars 1.17 g %
Protein 0.35g 21.23%
Vitamin A 828.84IU% Vitamin C 0.02mg%
Calcium 8.69mg% Iron 0.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried pinto beans, boneless pork loin roast, large, reduced-sodium chicken broth