Baked Pork Chops
75 mins (prep 15, cooking 60)
8 ingredients
6 servings
This is a super easy pork chop recipe that tastes like you slaved over a hot stove for a few hours to achieve its tender flavor.

Categories:  pork-chop , weeknight , high-protein , high-in... , meat , pork , <-4-hours , low-carb , low-in... , time-to-make , very-low-carbs ,
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Serving Size (53.46 g)
Servings 6
Amount per Serving
Calories 239.88 Calories from Fat 86.67
% Daily Value *
Total Fat 9.63g 88.86%
Saturated Fat 2.49g 74.82%
Trans Fat 0.21g %
Cholesterol 6.06mg 12.13%
Sodium 688.02mg 172.0%
Total Carbohydrate 28.95g 57.89%
Dietary Fiber 0.96 g 23.06%
Sugars 4.31 g %
Protein 8.98g 107.76%
Vitamin A 81.31IU% Vitamin C 0.32mg%
Calcium 171.82mg% Iron 2.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork chops, melted butter