Baked Pork Loin Roast
10 mins (prep 10)
4 ingredients
makes 8 to 10 servings
This simple pork loin recipe is great alone and leftovers will make great sandwiches. This recipe goes with Pressed Cuban Sandwiches, Barbecue Sandwiches, Italian-Style Sandwiches

Categories:  5-ingredients-or-less , southern-living , pork , quick , main-dishes ,
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Serving Size (4.58 g)
Servings 8
Amount per Serving
Calories 19.99 Calories from Fat 16.83
% Daily Value *
Total Fat 1.87g 23.08%
Saturated Fat 0.26g 10.52%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 581.47mg 193.82%
Total Carbohydrate 0.85g 2.25%
Dietary Fiber 0.32 g 10.33%
Sugars 0.0 g %
Protein 0.13g 2.05%
Vitamin A 0.0IU% Vitamin C 0.26mg%
Calcium 3.64mg% Iron 0.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4